Monday, December 12, 2011

Stir Fried Chicken with Spinach

Ingredients:
1. Chicken Breast Piece - 1 no
2. Spinach                     - 2 bunches
3. Cumin                       - 10 gms
4. Lemon                      - 1 No
5. Coriander leaves      - 10 gms
6. Garlic                       - 20 gms finely chopped
7. Onion                       - 1 no Medium Size
8. Oil                            - to fry
9. Salt & Chilli Powder  - to taste

For Salad:
1. Onion
2. Red cabbage
3. Mayonnaise

Method:
1. Cut chicken into thin stripes of 1 inch long, add lemon juice, cumin powder (freshly roasted and powdered), salt and chopped coriander leaves and set a side for 30 min.

2. Pluck leaves of spinach, blanch and cut into strips

3. Heat oil in a pan and fry the marinated chicken till the color turns to golden brown.

4. In a pan heat oil saute garlic, onion add spinach fry saute till dry add chicken and toss it.

4. Cut onion into wedges, shredded red cabbage and mix with mayonnaise.

5. Take a plate in the center drop a spoon full of salad, place a sprig of coriander leaves and arrange the chicken surrounding to the salad.

No comments:

Post a Comment